Fourth Annual UBC Chef Challenge

Summer Suds n’ Grub, live music & friends

Buy your ticket now!

It’s almost time! Chef Challenge is back on July 20th and this time joining chefs from your favourite campus food outlets will be Land & Food Systems Aggies, a special team of your fellow faculty/students. Of the five competing chefs, who will prepare the tastiest bites perfectly paired with local craft beer? Join us to crown the winner of  the Judge’s  and People’s Choice prizes. To make the occasion even more festive, we’ve got three live bands, lawn games and plenty of ways to have fun in the summer sun.

Your 2017 competitors are:

  • AMS Conferences and Catering
  • BierCraft
  • Koerner’s Pub
  • Land & Food Systems Aggies (Student/Faculty Chefs)
  • Open Kitchen (Orchard Commons)

Details:

  • When: Thursday, July 20
  • Time: 5.00 - 7.30 pm
  • Where: amphitheatre on Main Mall and Thunderbird Boulevard

Regular tickets include entry, local food + craft beer samples + live music. Children tickets include entry + healthy kids meal. 

Regular Pricing: 

  • $20 students
  • $25 staff, faculty, Alumni, UNA residents
  • $35 general public
  • $10 Children over 2 years

Additional beer and beverages are available for purchase. 

Questions? Contact Mustafa Akhtar at mustafa.akhtar@ubc.ca, 604-822-2278, or reach us on Facebook, Instagram or Twitter @UTownUBC